Amuse Bouche
Oysters
Autumn Kimchi Relish, Miso, Angels Bourbon Mignonette
Heaven’s Gate - Blueberry infused elderflower liqueur, prosecco, cucumber
Appetizer
Persimmon Pork Belly Dumplings
Tamarind, Hoison, Roasted Peanuts, Angels Rye
10/10 Punch - Bourbon, oleo, local booch, sherry, lemon, nutmeg
Salad
Compressed Green Papaya
Thai chili, Garlic, Kaffir Lime, Fish Sauce, Palm Sugar, Tamarind, Ginger, Galangal, Angels Bourbon
Angel’s in the Outfield - Bourbon, cognac, amaro lucano, fall shrub, lemon, orgeat, bitters
Entrée
Angels Rye Bourbon, Ginger, Hoison Glazed Duck Breast
Confit Sweet Potato, Yu Choy, Roasted Shiitakes, Tom Kai Coconut Cream, Fried Fava Bean Crumble
Lincoln’s Little Black Book - Bourbon, port wine, ginger syrup, black strap bitters
Dessert
Angels Envy Food Cake
Fried Sweet Finger Bananas, Angels Bourbon Glaze
Angels Envy Rye neat in cinnamon and cedar smoked glasses